BRUNCH MENU

Friday-Sunday 11-2 pm

SALADS & SMALL PLATES

 

ube frosted cinnamon rolls 

baked in house  9

deviled eggs

bacon, seet & spicy pickled relish, smoked paprika, chives  10

chips & queso

koki’s fried corn tortilla chips w/ house-made queso  12

caesar salad

chopped romaine & tuscan kale, focaccia crisps, shaved parmesan, roasted garlic caesar dressing
half  6 / full  12
protein: crispy fried chicken 7, grilled chicken 7, salmon 14

chopped salad

romaine hearts, blackened bacon, gorgonzola cheese, pickled onion, black garlic ranch dressing  
protein: crispy fried chicken 7, grilled chicken 7, salmon 14

 

SANDWICHES

veggie burger

mixed greens, roasted red peppers, vegan aioli, fries  15

rl valley ranch smashburger

american cheese, wood grilled onions, pickles, fries  18

+ bacon: 2  +fried egg 2

hot honey Chicken Sandwich

house buttermilk slaw, bread & butter pickles, special sauce, fries  18

*available non-spicysmoked salmon blt

spring green veggie supreme

GVBCo seeded whole wheat bread, cucumber, red cabbage, carrot, bell pepper, mama lil’s creama queso, olive tapenade, petite arugula, fries  18

 

 

BRUNCH & MAINS

Biscuits & sausage gravy   

10 + 2 eggs: 12

fritatta

egg whites, fontina, asparagus, tomato, carrot, mixed green salad, fresh berries, goat cheese  14

chorizo hash

red & sweet potatoes, house chorizo, cheese curds, sunny side up egg, cilantro crema, ghost pepper hot sauce   15

lemon ricotta pancakes

three lemon ricotta pancakes, berry compote, Ohio maple syrup, choice of bacon or housemade sausage patties  15

chicken chimichanga

flour tortilla, chicken, scrambled egg, fontina, roasted chili, chimichurri, queso, cilantro, housemade tortilla chips  15

GW breakfast sandwich

potato rosti, housemade sausage patty, american cheese, duck egg, berry compote, ohio maple syrup  15

SIDES

toast  3

Two Eggs  4

house made Sausage patties  5

Bacon  5

Biscuit & Jam  5

potato hASH  5

Fresh cut fries  6

 

COCKTAILS

 

mimosa

prosecco, fresh squeezed orange juice 12

sea breeze

tito’s vodka, lime, fresh squeezed grapefruit juice, cranberry juice  12

Bloody mary

tito’s vodka, bloody mary mix, savory skewer  12

into dust

echo spirits pineapple rum, coconut, chilled french press coffee,

grated nutmeg  13

Seasons of your day

watershed four peel gin, all spice dram, lemon, apple cider, prosecco float  13

DRINKS

french press coffee & tea

caffeinated or decaf

small pot (serves 1-2)        large pot (serves 3-4)  9

SODA  3

LEMONADE  3

ICED TEA  3

ABITA ROOT BEER  4

FRESH SQUEEZED ORANGE JUICE  4

FRESH SQUEEZED GRAPEFRUIT JUICE 4