DINNER MENU

Wednesday, Thursday & Sunday 4-9pm

Saturday & Sunday 4-10pm

SMALL PLATES & SALADS

copia farm Deviled Eggs

farm fresh eggs, sweet & spicy pickle relish, bacon, smoked paprika, chives  10

wood grilled cauliflower

black garlic aioli, bulls blood greens, yuzu aioli  12

CHIPS & QUESO

koki’s fried corn tortilla chips w/ house made queso  12

brussels sprouts

chickpea miso puree, parmesan, gochujang drizzle  13

 

black radish creamery Cheese Curds

served with black garlic ranch & zesty peppadew sauce  14

chopped salad

romaine hearts, blackened bacon, gorgonzola cheese, pickled onion, black garlic ranch dressing

half  8 / full  14

protein: crispy chicken: 8, grilled chicken: 8, salmon: 14

Caesar Salad

chopped romaine & tuscan kale, focaccia crisps, shaved parmesan, roasted garlic caesar dressing

half  8 / full  14

protein: crispy chicken: 8, grilled chicken: 8, salmon: 14

Seasonal greens

mixed greens, roasted squash, celery, pickled apple, chevre, spiced cider vinaigrette

half 9 / full 16

protein: crispy chicken: 8, grilled chicken: 8, salmon: 14

 

ENTREES & SANDWICHES

  

veggie burger

mixed greens, roasted red peppers, vegan aioli, fries  15

Pastrami & sourdough

roasted cremini mushrooms, havarit cheese, brussels & kale slaw, spicy brown mustard, fries  18

hot honey chicken sandwich

house buttermilk slaw, bread & butter pickles, special sauce, fries  18

*available non-spicy

muffaletta

mortadella, genoa salami, spicy olive relish, provolone cheese,

pickled  cauliflower, whole grain dijon, focaccia, fries  18

rl valley ranch smashBurger

american cheese, caramelized onions, pickles, fries  19

+ bacon 2

ohio city butternut squash ravioli

baby kale, cremini mushroom, red onion, almond brown butter broth, pickled sour apple, parmesan, spiced marcona almonds  23

campanelle & smoked chicken

nueske’s bacon, artichoke, roasted red pepper, pasilla cream, chevre,

scallions 25

wood grilled airline chicken

roasted root vegetables, baby kale, bacon mustard cream, sour cherry compote  28

wood grilled sixty south salmon 

lemon roasted beets, carrot ginger puree, smashed red skin cake, beet crisps  35

braised short rib

cocoa coffee rub, sweet potato puree, brussels & kale slaw, house coffee syrup, sweet potato crisp  35

wood grilled berkshire pork chop

northern bean ragout, maple whiskey glaze, caramelized pearl onion, baby arugula & cider mustard vinaigrette  37

wood grilled new york strip

potato gratin, broccolini, horseradish dijon cream, spiced pinot noir syrup, toasted point reyes blue cheese crumble  49