DINNER MENU
Tuesday, Wednesday, Thursday & Sunday 4-9pm
Friday & Saturday 4-10pm
SMALL PLATES & SALAD
copia farm Deviled Eggs
bacon, sweet & spicy pickle relish, smoked paprika, chives 10
WOOD GRILLED DELICATA SQUASH
agro dolce, pepitas, red sorrel 12
CHIPS & QUESO
koki’s fried corn tortilla chips w/ house made queso 12
+ add chorizo: 4
CRISPY BRUSSEL SPROUTS
chickpea feta puree, pomegranate molasses, smokey spiced almonds 13
black radish creamery Cheese Curds
black garlic ranch & red pepper jam 14
chopped salad
romaine hearts, blackened bacon, gorgonzola cheese, pickled onion, black garlic ranch dressing
half 8 / full 14
protein: crispy chicken: 8, grilled chicken: 8, salmon: 14
Caesar Salad
chopped romaine & tuscan kale, focaccia crisps, shaved parmesan, roasted garlic caesar dressing
half 8 / full 14
protein: crispy chicken: 8, grilled chicken: 8, salmon: 14
Seasonal SALAD
ember roasted beets, baby arugula, apple, pomegranate seeds, candied walnuts, chèvre, lemonette
one size 13
protein: crispy chicken: 8, grilled chicken: 8, salmon: 14
SANDWICHES, PASTA & ENTREES
*Gluten free bun available, +3
veggie burger
mixed greens, roasted red peppers, vegan aioli, fries 15
ROASTED Turkey Sandwich
whole wheat seeded bread, havarti, bacon, pickled shallot, arugula, sriracha, kewpie mayo, fries 18
KOREAN BBQ chicken sandwich
sesame rice dust, house made kimchi, black garlic aioli, fries 18
MUFFALeTtA
focaccia, mortadella, salame, provolone, spicy olive relish, whole grain mustard, fries 19
rl valley ranch smashBurger
american cheese, caramelized onions, pickles, special sauces, fries 19
+ bacon 2
SHort Rib PappardellE
braised, natural jus, smoked cremini mushrooms, lacinato kale, manchego, port syrup, salty hazelnut 27
Sweet Potato Gnocchi
grilled apples, brown butter, savory cabbage, gorgonzola, bourbon pecans, vegan sriracha “bacon” bits 23
verlasso salmon
new path farms mushroom risotto, parmigiano reggiano, baby spinach, agro dolce 35
Aleppo Shrimp
spaghetti squash, charred broccolini, lions mane mushroom, roasted garlic butter, parsnip puree, spiced sesame oil 29
pork chop
gorgonzola grits, cherry bacon jam, sour apple arugula slaw, cider mustard jus 37
Vadouvan Airline Chicken
sweet potato masala, garbanzo beans, lacinato kale, apricot chutney, sumac labna 29
Ribeye
fingerling bravas potatoes, broccolini, parmesan, garlic herb aioli, black lava sea salt 49
ALL PROTEINS ARE COOKED ON OUR WOOD FIRE GRILL