DINNER MENU

Tuesday, Wednesday, Thursday & Sunday 4-9pm

Friday & Saturday 4-10pm

SMALL PLATES & SALAD

copia farm Deviled Eggs

farm fresh eggs, sweet & spicy pickle relish, bacon, smoked paprika, chives  10

wood grilled CAULIFLOWER

sumac whipped chèvre, red sorrel, white balsamic gastrique 13

CHIPS & QUESO

koki’s fried corn tortilla chips w/ house made queso  12

+ add chorizo: 3

Caprese Salad

ohio heirloom tomatoes, house made mozzarella, smoked virgin olive oil, basil, sea salt & cracked black pepper 13

 

black radish creamery Cheese Curds

black garlic ranch & citrus valentina sauce  14

chopped salad

romaine hearts, blackened bacon, gorgonzola cheese, pickled onion, black garlic ranch dressing

half  8 / full  14

protein: crispy chicken: 8, grilled chicken: 8, salmon: 14

Caesar Salad

chopped romaine & tuscan kale, focaccia crisps, shaved parmesan, roasted garlic caesar dressing

half  8 / full  14

protein: crispy chicken: 8, grilled chicken: 8, salmon: 14

Seasonal greens

mixed greens, pickled peaches, pepitas, gorgonzola, blueberry champagne vinaigrette

half 9 / full 16

protein: crispy chicken: 8, grilled chicken: 8, salmon: 14

 

ENTREES & SANDWICHES

  

veggie burger

mixed greens, roasted red peppers, vegan aioli, fries  15

Turkey Sandwich

challah bread, swiss, jalepeno slaw, baby arugula & ancho cherry jam. Served with fries 18

KOREAN BBQ chicken sandwich

sesame rice dust, house made kimchi, black garlic aioli, fries  18

smoked salmon blt

GVBCo seeded whole wheat bread, lemon caper aioli, greens, tomato, applewood smoked bacon, fries  21

rl valley ranch smashBurger

american cheese, caramelized onions, pickles, special sauces, fries  19

+ bacon 2

SHRIMP & CHORIZO FETTUCINE

ohio city red pepper fettuccine, local cherry tomato, artichoke, baby spinach, charred jalapeño butter, lemon zest, chèvre  29

Lemon Ricotta Ravioli

ohio city lemon ricotta ravioli, roasted red peppers, smoked cremini mushrooms, honey cayenne marscapone, macron almond, opal basil 25 

ahi tuna steak

honolulu ahi tuna, black garlic aioli, ube risotto cake, ahi poke, taro & sweet potato chip, chili wakame, tamari soy syrup  MP

verlasso salmon 

basmati rice, grilled baby bok choy, vanilla coconut cream, mango habanero salsa, soy reduction 35

arbol airline chicken breast

creamed corn, marble fingerling potato salad, haricot verts, bacon buttermilk slaw  29

pork chop

chipotle rub pork chop, red eye bbq sauce, three bean/corn & kale salad, citrus vinaigrette, bourbon peaches, andouille sausage  37

Ribeye

roasted marble fingerling potato, cauliflower puree, truffled vinaigrette, grilled oyster mushrooms  49

ALL PROTEINS ARE COOKED ON OUR WOOD FIRE GRILL